Hungary vs Lebanon: Savanna fires — Burning crop residues
Hungary
1,078 t
in 2024
Lebanon
1,508 t
in 2024
Hungary rank
122nd
Lebanon rank
120th
Savanna fires — Burning crop residues over time
- Hungary
- Lebanon
How they compare
Lebanon currently reports 1,508 t against 1,078 t in Hungary, a difference of 430 t.
That makes Lebanon's figure about 1.4 times Hungary's.
The two have swapped places 9 times across 35 shared years of data; in 1990 it was Hungary ahead.
Hungary ranks 122nd and Lebanon ranks 120th of 221 countries.
Across the 4 decades both report, Hungary averaged higher in 3 and Lebanon in 1.
Head to head by decade
| Decade | Hungary | Lebanon | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 2,860 t | 2,960 t | 99.73 t | Lebanon |
| 2000s | 8,391 t | 893.38 t | 7,497 t | Hungary |
| 2010s | 3,550 t | 1,226 t | 2,325 t | Hungary |
| 2020s | 2,327 t | 1,508 t | 819.26 t | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — burning crop residues, Hungary or Lebanon?
- Lebanon, at 1,508 t against 1,078 t in Hungary as of 2024.
- What is the difference in savanna fires — burning crop residues between Hungary and Lebanon?
- 430 t, with Lebanon ahead.
- How many years of comparable data are there for Hungary and Lebanon?
- 35 years are reported by both, from 1990 to 2024.
- How do Hungary and Lebanon rank globally for savanna fires — burning crop residues?
- Hungary ranks 122nd and Lebanon ranks 120th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Burning crop residues (Biomass burned, dry matter). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.