Belgium-Luxembourg vs Grenada: Savanna fires — Emissions

Belgium-Luxembourg
0 kt
in 1999
Grenada
0 kt
in 2023
Belgium-Luxembourg rank
142nd
Grenada rank
142nd

Savanna fires — Emissions over time

  • Belgium-Luxembourg
  • Grenada
0000.001199020062023

How they compare

Belgium-Luxembourg currently reports 0 kt against 0 kt in Grenada, a difference of 0 kt.

The two have swapped places 1 time across 10 shared years of data; in 1990 it was Belgium-Luxembourg ahead.

Belgium-Luxembourg ranks 142nd and Grenada ranks 142nd of 221 countries.

Belgium-Luxembourg has averaged higher in every one of the 1 decades both report.

Frequently asked questions

Which has higher savanna fires — emissions, Belgium-Luxembourg or Grenada?
Belgium-Luxembourg, at 0 kt against 0 kt in Grenada as of 1999.
What is the difference in savanna fires — emissions between Belgium-Luxembourg and Grenada?
0 kt, with Belgium-Luxembourg ahead.
How many years of comparable data are there for Belgium-Luxembourg and Grenada?
10 years are reported by both, from 1990 to 1999.
How do Belgium-Luxembourg and Grenada rank globally for savanna fires — emissions?
Belgium-Luxembourg ranks 142nd and Grenada ranks 142nd of 221 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Belgium-Luxembourg vs Grenada: Savanna fires — Emissions. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 03 September 2026, from https://climate.statizoid.com/compare/savanna-fires-emissions-ch4-fao-tier-1-2/belgium-luxembourg/grenada/

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About this data

Indicator
Savanna fires — Emissions (CH4)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
275 places, 9,129 data points, 1990–2023
Last refreshed

The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf