Brunei vs Latvia: Savanna fires — Emissions
Savanna fires — Emissions over time
- Brunei
- Latvia
How they compare
Brunei currently reports 0 kt against 0 kt in Latvia, a difference of 0 kt.
The two have swapped places 8 times across 32 shared years of data; in 1992 it was Latvia ahead.
Brunei ranks 168th and Latvia ranks 168th of 256 countries.
Latvia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Brunei | Latvia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0027 kt | 0.0058 kt | 0.0031 kt | Latvia |
| 2000s | 0.0009 kt | 0.0194 kt | 0.0185 kt | Latvia |
| 2010s | 0.0007 kt | 0.0054 kt | 0.0047 kt | Latvia |
| 2020s | 0.0005 kt | 0.001 kt | 0.0005 kt | Latvia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions, Brunei or Latvia?
- Brunei, at 0 kt against 0 kt in Latvia as of 2023.
- What is the difference in savanna fires — emissions between Brunei and Latvia?
- 0 kt, with Brunei ahead.
- How many years of comparable data are there for Brunei and Latvia?
- 32 years are reported by both, from 1992 to 2023.
- How do Brunei and Latvia rank globally for savanna fires — emissions?
- Brunei ranks 168th and Latvia ranks 168th of 256 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CH4). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf