Hungary vs Sao Tome and Principe: Savanna fires — Emissions (CO2eq) from CH4
Savanna fires — Emissions (CO2eq) from CH4 over time
- Hungary
- Sao Tome and Principe
How they compare
Sao Tome and Principe currently reports 0.0084 kt against 0.0056 kt in Hungary, a difference of 0.0028 kt.
That makes Sao Tome and Principe's figure about 1.5 times Hungary's.
The two have swapped places 7 times across 34 shared years of data; in 1990 it was Hungary ahead.
Hungary ranks 137th and Sao Tome and Principe ranks 136th of 221 countries.
Hungary has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Hungary | Sao Tome and Principe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1834 kt | 0 kt | 0.1834 kt | Hungary |
| 2000s | 0.5404 kt | 0 kt | 0.5404 kt | Hungary |
| 2010s | 0.229 kt | 0.0008 kt | 0.2282 kt | Hungary |
| 2020s | 0.1701 kt | 0.0021 kt | 0.168 kt | Hungary |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from ch4, Hungary or Sao Tome and Principe?
- Sao Tome and Principe, at 0.0084 kt against 0.0056 kt in Hungary as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from ch4 between Hungary and Sao Tome and Principe?
- 0.0028 kt, with Sao Tome and Principe ahead.
- How many years of comparable data are there for Hungary and Sao Tome and Principe?
- 34 years are reported by both, from 1990 to 2023.
- How do Hungary and Sao Tome and Principe rank globally for savanna fires — emissions (co2eq) from ch4?
- Hungary ranks 137th and Sao Tome and Principe ranks 136th of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf