Mauritius vs Turks and Caicos Islands: Savanna fires — Emissions (CO2eq) from CH4
Savanna fires — Emissions (CO2eq) from CH4 over time
- Mauritius
- Turks and Caicos Islands
How they compare
Mauritius currently reports 0 kt against 0 kt in Turks and Caicos Islands, a difference of 0 kt.
The two have swapped places 10 times across 34 shared years of data; in 1990 it was Turks and Caicos Islands ahead.
Mauritius ranks 142nd and Turks and Caicos Islands ranks 142nd of 221 countries.
Across the 4 decades both report, Mauritius averaged higher in 2 and Turks and Caicos Islands in 1.
Head to head by decade
| Decade | Mauritius | Turks and Caicos Islands | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0076 kt | 0.005 kt | 0.0025 kt | Mauritius |
| 2000s | 0.007 kt | 0.0216 kt | 0.0146 kt | Turks and Caicos Islands |
| 2010s | 0.0036 kt | 0 kt | 0.0036 kt | Mauritius |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from ch4, Mauritius or Turks and Caicos Islands?
- Mauritius, at 0 kt against 0 kt in Turks and Caicos Islands as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from ch4 between Mauritius and Turks and Caicos Islands?
- 0 kt, with Mauritius ahead.
- How many years of comparable data are there for Mauritius and Turks and Caicos Islands?
- 34 years are reported by both, from 1990 to 2023.
- How do Mauritius and Turks and Caicos Islands rank globally for savanna fires — emissions (co2eq) from ch4?
- Mauritius ranks 142nd and Turks and Caicos Islands ranks 142nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf