Oman vs Slovakia: Savanna fires — Emissions (CO2eq) from CH4
Savanna fires — Emissions (CO2eq) from CH4 over time
- Oman
- Slovakia
How they compare
Oman currently reports 0 kt against 0 kt in Slovakia, a difference of 0 kt.
Across all 31 years both countries report, Slovakia has been ahead every year.
Oman ranks 142nd and Slovakia ranks 142nd of 221 countries.
Slovakia has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Oman | Slovakia | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0 kt | 0.0024 kt | 0.0024 kt | Slovakia |
| 2000s | 0 kt | 0.0084 kt | 0.0084 kt | Slovakia |
| 2010s | 0.0008 kt | 0.0056 kt | 0.0048 kt | Slovakia |
| 2020s | 0 kt | 0 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (co2eq) from ch4, Oman or Slovakia?
- Oman, at 0 kt against 0 kt in Slovakia as of 2023.
- What is the difference in savanna fires — emissions (co2eq) from ch4 between Oman and Slovakia?
- 0 kt, with Oman ahead.
- How many years of comparable data are there for Oman and Slovakia?
- 31 years are reported by both, from 1993 to 2023.
- How do Oman and Slovakia rank globally for savanna fires — emissions (co2eq) from ch4?
- Oman ranks 142nd and Slovakia ranks 142nd of 221 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (CO2eq) from CH4 (AR5). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions Totals summarizes the greenhouse gas (GHG) emissions disseminated in the FAOSTAT Climate Change domains of emissions from agrifood systems. Data are computed following the Tier 1 methods of the Intergovernmental Panel on Climate Change (IPCC) Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 1996; 1997; 2000; 2002; 2006; 2014). Emissions from other economic sectors as defined by the IPCC are also disseminated in the domain for completeness. Methodological details can be found at: https://files-faostat.fao.org/production/GT/GT_en.pdf