Japan vs Portugal: Savanna fires — Emissions (N2O) — UNFCCC
Japan
0.0461 kt
in 2020
Portugal
0.0192 kt
in 2020
Japan rank
5th
Portugal rank
6th
Savanna fires — Emissions (N2O) — UNFCCC over time
- Japan
- Portugal
How they compare
Japan currently reports 0.0461 kt against 0.0192 kt in Portugal, a difference of 0.0269 kt.
That makes Japan's figure about 2.4 times Portugal's.
The two have swapped places 9 times across 31 shared years of data; in 1990 it was Portugal ahead.
Japan ranks 5th and Portugal ranks 6th of 19 countries.
Across the 4 decades both report, Japan averaged higher in 1 and Portugal in 3.
Head to head by decade
| Decade | Japan | Portugal | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0461 kt | 0.054 kt | 0.0079 kt | Portugal |
| 2000s | 0.0461 kt | 0.0923 kt | 0.0462 kt | Portugal |
| 2010s | 0.0461 kt | 0.0512 kt | 0.0051 kt | Portugal |
| 2020s | 0.0461 kt | 0.0192 kt | 0.0269 kt | Japan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher savanna fires — emissions (n2o) — unfccc, Japan or Portugal?
- Japan, at 0.0461 kt against 0.0192 kt in Portugal as of 2020.
- What is the difference in savanna fires — emissions (n2o) — unfccc between Japan and Portugal?
- 0.0269 kt, with Japan ahead.
- How many years of comparable data are there for Japan and Portugal?
- 31 years are reported by both, from 1990 to 2020.
- How do Japan and Portugal rank globally for savanna fires — emissions (n2o) — unfccc?
- Japan ranks 5th and Portugal ranks 6th of 19 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Savanna fires — Emissions (N2O) — UNFCCC. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Fires consists of estimates of methane (CH4), nitrous oxide (N2O) and carbon dioxide (CO2) emissions generated from biomass burning in a range of vegetation types and from fires in organic soils.