Brunei vs Jamaica: Share of global greenhouse gas emissions from food
Brunei
0.0%
in 2015
Jamaica
0.0%
in 2015
Brunei rank
155th
Jamaica rank
154th
Share of global greenhouse gas emissions from food over time
- Brunei
- Jamaica
How they compare
Jamaica currently reports 0.0% against 0.0% in Brunei, a difference of 0.0%.
That makes Jamaica's figure about 1.1 times Brunei's.
The two have swapped places 4 times across 26 shared years of data; in 1990 it was Jamaica ahead.
Brunei ranks 155th and Jamaica ranks 154th of 217 countries.
Across the 3 decades both report, Brunei averaged higher in 2 and Jamaica in 1.
Head to head by decade
| Decade | Brunei | Jamaica | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | Brunei |
| 2000s | 0.0% | 0.0% | 0.0% | Brunei |
| 2010s | 0.0% | 0.0% | 0.0% | Jamaica |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Brunei or Jamaica?
- Jamaica, at 0.0% against 0.0% in Brunei as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Brunei and Jamaica?
- 0.0%, with Jamaica ahead.
- How many years of comparable data are there for Brunei and Jamaica?
- 26 years are reported by both, from 1990 to 2015.
- How do Brunei and Jamaica rank globally for share of global greenhouse gas emissions from food?
- Brunei ranks 155th and Jamaica ranks 154th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.