Burkina Faso vs Nepal: Share of global greenhouse gas emissions from food

Burkina Faso
0.2%
in 2015
Nepal
0.2%
in 2015
Burkina Faso rank
71st
Nepal rank
68th

Share of global greenhouse gas emissions from food over time

  • Burkina Faso
  • Nepal
0.10.20.30.40.5199020022015

How they compare

Nepal currently reports 0.2% against 0.2% in Burkina Faso, a difference of 0.0%.

That makes Nepal's figure about 1.1 times Burkina Faso's.

Across all 26 years both countries report, Nepal has been ahead every year.

Burkina Faso ranks 71st and Nepal ranks 68th of 217 countries.

Nepal has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade Burkina Faso Nepal Difference Ahead
1990s 0.1% 0.5% 0.3% Nepal
2000s 0.2% 0.3% 0.2% Nepal
2010s 0.2% 0.2% 0.0% Nepal

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of global greenhouse gas emissions from food, Burkina Faso or Nepal?
Nepal, at 0.2% against 0.2% in Burkina Faso as of 2015.
What is the difference in share of global greenhouse gas emissions from food between Burkina Faso and Nepal?
0.0%, with Nepal ahead.
How many years of comparable data are there for Burkina Faso and Nepal?
26 years are reported by both, from 1990 to 2015.
How do Burkina Faso and Nepal rank globally for share of global greenhouse gas emissions from food?
Burkina Faso ranks 71st and Nepal ranks 68th of 217 countries.
Where does this data come from?
Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Burkina Faso vs Nepal: Share of global greenhouse gas emissions from food. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 23 September 2026, from https://climate.statizoid.com/compare/share-global-food-emissions/burkina-faso/nepal/

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About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.