Chile vs Taiwan: Share of global greenhouse gas emissions from food
Chile
0.2%
in 2015
Taiwan
0.2%
in 2015
Chile rank
77th
Taiwan rank
80th
Share of global greenhouse gas emissions from food over time
- Chile
- Taiwan
How they compare
Chile currently reports 0.2% against 0.2% in Taiwan, a difference of 0.0%.
That makes Chile's figure about 1.1 times Taiwan's.
The two have swapped places 3 times across 26 shared years of data; in 1990 it was Taiwan ahead.
Chile ranks 77th and Taiwan ranks 80th of 217 countries.
Taiwan has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Chile | Taiwan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1% | 0.2% | 0.0% | Taiwan |
| 2000s | 0.2% | 0.2% | 0.0% | Taiwan |
| 2010s | 0.2% | 0.2% | 0.0% | Taiwan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Chile or Taiwan?
- Chile, at 0.2% against 0.2% in Taiwan as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Chile and Taiwan?
- 0.0%, with Chile ahead.
- How many years of comparable data are there for Chile and Taiwan?
- 26 years are reported by both, from 1990 to 2015.
- How do Chile and Taiwan rank globally for share of global greenhouse gas emissions from food?
- Chile ranks 77th and Taiwan ranks 80th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.