El Salvador vs Eritrea: Share of global greenhouse gas emissions from food

El Salvador
0.0%
in 2015
Eritrea
0.0%
in 2015
El Salvador rank
136th
Eritrea rank
137th

Share of global greenhouse gas emissions from food over time

  • El Salvador
  • Eritrea
00.010.020.030.04199020022015

How they compare

El Salvador currently reports 0.0% against 0.0% in Eritrea, a difference of 0.0%.

The two have swapped places 6 times across 26 shared years of data; in 1990 it was El Salvador ahead.

El Salvador ranks 136th and Eritrea ranks 137th of 217 countries.

El Salvador has averaged higher in every one of the 3 decades both report.

Head to head by decade

Decade El Salvador Eritrea Difference Ahead
1990s 0.0% 0.0% 0.0% El Salvador
2000s 0.0% 0.0% 0.0% El Salvador
2010s 0.0% 0.0% 0.0% El Salvador

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of global greenhouse gas emissions from food, El Salvador or Eritrea?
El Salvador, at 0.0% against 0.0% in Eritrea as of 2015.
What is the difference in share of global greenhouse gas emissions from food between El Salvador and Eritrea?
0.0%, with El Salvador ahead.
How many years of comparable data are there for El Salvador and Eritrea?
26 years are reported by both, from 1990 to 2015.
How do El Salvador and Eritrea rank globally for share of global greenhouse gas emissions from food?
El Salvador ranks 136th and Eritrea ranks 137th of 217 countries.
Where does this data come from?
Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Eritrea: Share of global greenhouse gas emissions from food. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 22 September 2026, from https://climate.statizoid.com/compare/share-global-food-emissions/el-salvador/eritrea/

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About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.