El Salvador vs Haiti: Share of global greenhouse gas emissions from food

El Salvador
0.0%
in 2015
Haiti
0.0%
in 2015
El Salvador rank
136th
Haiti rank
134th

Share of global greenhouse gas emissions from food over time

  • El Salvador
  • Haiti
00.010.020.030.04199020022015

How they compare

Haiti currently reports 0.0% against 0.0% in El Salvador, a difference of 0.0%.

The two have swapped places 1 time across 26 shared years of data; in 1990 it was El Salvador ahead.

El Salvador ranks 136th and Haiti ranks 134th of 217 countries.

Across the 3 decades both report, El Salvador averaged higher in 2 and Haiti in 1.

Head to head by decade

Decade El Salvador Haiti Difference Ahead
1990s 0.0% 0.0% 0.0% El Salvador
2000s 0.0% 0.0% 0.0% El Salvador
2010s 0.0% 0.0% 0.0% Haiti

Averages of every year both report within each decade.

Frequently asked questions

Which has higher share of global greenhouse gas emissions from food, El Salvador or Haiti?
Haiti, at 0.0% against 0.0% in El Salvador as of 2015.
What is the difference in share of global greenhouse gas emissions from food between El Salvador and Haiti?
0.0%, with Haiti ahead.
How many years of comparable data are there for El Salvador and Haiti?
26 years are reported by both, from 1990 to 2015.
How do El Salvador and Haiti rank globally for share of global greenhouse gas emissions from food?
El Salvador ranks 136th and Haiti ranks 134th of 217 countries.
Where does this data come from?
Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.

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El Salvador vs Haiti: Share of global greenhouse gas emissions from food. Statizoid, drawing on Crippa et al. (2021) – processed by Our World in Data. Retrieved 24 September 2026, from https://climate.statizoid.com/compare/share-global-food-emissions/el-salvador/haiti/

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About this data

Indicator
Share of global greenhouse gas emissions from food
Unit
%
Source
Crippa et al. (2021) – processed by Our World in Data
Licence
CC BY 4.0 (Our World in Data)
Coverage
217 places, 5,642 data points, 1990–2015
Last refreshed

Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.