Fiji vs Mauritius: Share of global greenhouse gas emissions from food
Fiji
0.0%
in 2015
Mauritius
0.0%
in 2015
Fiji rank
160th
Mauritius rank
163rd
Share of global greenhouse gas emissions from food over time
- Fiji
- Mauritius
How they compare
Fiji currently reports 0.0% against 0.0% in Mauritius, a difference of 0.0%.
That makes Fiji's figure about 1.7 times Mauritius's.
Across all 26 years both countries report, Fiji has been ahead every year.
Fiji ranks 160th and Mauritius ranks 163rd of 217 countries.
Fiji has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Fiji | Mauritius | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0% | 0.0% | 0.0% | Fiji |
| 2000s | 0.0% | 0.0% | 0.0% | Fiji |
| 2010s | 0.0% | 0.0% | 0.0% | Fiji |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Fiji or Mauritius?
- Fiji, at 0.0% against 0.0% in Mauritius as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Fiji and Mauritius?
- 0.0%, with Fiji ahead.
- How many years of comparable data are there for Fiji and Mauritius?
- 26 years are reported by both, from 1990 to 2015.
- How do Fiji and Mauritius rank globally for share of global greenhouse gas emissions from food?
- Fiji ranks 160th and Mauritius ranks 163rd of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.