Guatemala vs Romania: Share of global greenhouse gas emissions from food
Guatemala
0.2%
in 2015
Romania
0.2%
in 2015
Guatemala rank
75th
Romania rank
73rd
Share of global greenhouse gas emissions from food over time
- Guatemala
- Romania
How they compare
Romania currently reports 0.2% against 0.2% in Guatemala, a difference of 0.0%.
The two have swapped places 2 times across 26 shared years of data; in 1990 it was Romania ahead.
Guatemala ranks 75th and Romania ranks 73rd of 217 countries.
Romania has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guatemala | Romania | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.2% | 0.2% | 0.1% | Romania |
| 2000s | 0.2% | 0.2% | 0.0% | Romania |
| 2010s | 0.2% | 0.2% | 0.0% | Romania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Guatemala or Romania?
- Romania, at 0.2% against 0.2% in Guatemala as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Guatemala and Romania?
- 0.0%, with Romania ahead.
- How many years of comparable data are there for Guatemala and Romania?
- 26 years are reported by both, from 1990 to 2015.
- How do Guatemala and Romania rank globally for share of global greenhouse gas emissions from food?
- Guatemala ranks 75th and Romania ranks 73rd of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.