Guyana vs Zimbabwe: Share of global greenhouse gas emissions from food
Guyana
0.3%
in 2015
Zimbabwe
0.3%
in 2015
Guyana rank
61st
Zimbabwe rank
58th
Share of global greenhouse gas emissions from food over time
- Guyana
- Zimbabwe
How they compare
Zimbabwe currently reports 0.3% against 0.3% in Guyana, a difference of 0.0%.
That makes Zimbabwe's figure about 1.1 times Guyana's.
Across all 26 years both countries report, Zimbabwe has been ahead every year.
Guyana ranks 61st and Zimbabwe ranks 58th of 217 countries.
Zimbabwe has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Guyana | Zimbabwe | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1% | 0.3% | 0.2% | Zimbabwe |
| 2000s | 0.1% | 0.3% | 0.2% | Zimbabwe |
| 2010s | 0.2% | 0.3% | 0.1% | Zimbabwe |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Guyana or Zimbabwe?
- Zimbabwe, at 0.3% against 0.3% in Guyana as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Guyana and Zimbabwe?
- 0.0%, with Zimbabwe ahead.
- How many years of comparable data are there for Guyana and Zimbabwe?
- 26 years are reported by both, from 1990 to 2015.
- How do Guyana and Zimbabwe rank globally for share of global greenhouse gas emissions from food?
- Guyana ranks 61st and Zimbabwe ranks 58th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.