Libya vs Tajikistan: Share of global greenhouse gas emissions from food
Libya
0.1%
in 2015
Tajikistan
0.1%
in 2015
Libya rank
123rd
Tajikistan rank
124th
Share of global greenhouse gas emissions from food over time
- Libya
- Tajikistan
How they compare
Libya currently reports 0.1% against 0.1% in Tajikistan, a difference of 0.0%.
Across all 26 years both countries report, Libya has been ahead every year.
Libya ranks 123rd and Tajikistan ranks 124th of 217 countries.
Libya has averaged higher in every one of the 3 decades both report.
Head to head by decade
| Decade | Libya | Tajikistan | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.1% | 0.0% | 0.0% | Libya |
| 2000s | 0.1% | 0.0% | 0.0% | Libya |
| 2010s | 0.1% | 0.0% | 0.0% | Libya |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher share of global greenhouse gas emissions from food, Libya or Tajikistan?
- Libya, at 0.1% against 0.1% in Tajikistan as of 2015.
- What is the difference in share of global greenhouse gas emissions from food between Libya and Tajikistan?
- 0.0%, with Libya ahead.
- How many years of comparable data are there for Libya and Tajikistan?
- 26 years are reported by both, from 1990 to 2015.
- How do Libya and Tajikistan rank globally for share of global greenhouse gas emissions from food?
- Libya ranks 123rd and Tajikistan ranks 124th of 217 countries.
- Where does this data come from?
- Crippa et al. (2021) – processed by Our World in Data, published as Share of global greenhouse gas emissions from food. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
Food system emissions include agriculture, land-use change, and supply chain emissions (transport, packaging, food processing, retail, cooking, and waste). Emissions are quantified based on food production, not consumption. This means they do not account for international trade.