Angola vs Mauritania: Sorghum — Crop residues

Angola
0.0362 kt
in 2050
Mauritania
0.0419 kt
in 2050
Angola rank
44th
Mauritania rank
42nd

Sorghum — Crop residues over time

  • Angola
  • Mauritania
00.020.040.06196120052050

How they compare

Mauritania currently reports 0.0419 kt against 0.0362 kt in Angola, a difference of 0.0057 kt.

That makes Mauritania's figure about 1.2 times Angola's.

The two have swapped places 6 times across 26 shared years of data; in 2000 it was Mauritania ahead.

Angola ranks 44th and Mauritania ranks 42nd of 112 countries.

Mauritania has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Angola Mauritania Difference Ahead
2000s 0.0187 kt 0.0338 kt 0.0152 kt Mauritania
2010s 0.0327 kt 0.0358 kt 0.0031 kt Mauritania
2020s 0.0276 kt 0.0403 kt 0.0127 kt Mauritania
2030s 0.0322 kt 0.041 kt 0.0088 kt Mauritania
2050s 0.0362 kt 0.0419 kt 0.0057 kt Mauritania

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Angola or Mauritania?
Mauritania, at 0.0419 kt against 0.0362 kt in Angola as of 2050.
What is the difference in sorghum — crop residues between Angola and Mauritania?
0.0057 kt, with Mauritania ahead.
How many years of comparable data are there for Angola and Mauritania?
26 years are reported by both, from 2000 to 2050.
How do Angola and Mauritania rank globally for sorghum — crop residues?
Angola ranks 44th and Mauritania ranks 42nd of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Angola vs Mauritania: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/angola/mauritania/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).