Bangladesh vs Palestine: Sorghum — Crop residues

Bangladesh
0.0001 kt
in 2050
Palestine
0.0001 kt
in 2050
Bangladesh rank
95th
Palestine rank
95th

Sorghum — Crop residues over time

  • Bangladesh
  • Palestine
00000196120052050

How they compare

Bangladesh currently reports 0.0001 kt against 0.0001 kt in Palestine, a difference of 0 kt.

The two have swapped places 7 times across 31 shared years of data; in 1994 it was Bangladesh ahead.

Bangladesh ranks 95th and Palestine ranks 95th of 112 countries.

Across the 6 decades both report, Bangladesh averaged higher in 2 and Palestine in 2.

Head to head by decade

Decade Bangladesh Palestine Difference Ahead
1990s 0.0001 kt 0 kt 0.0001 kt Bangladesh
2000s 0.0002 kt 0.0001 kt 0.0001 kt Bangladesh
2010s 0 kt 0.0001 kt 0.0001 kt Palestine
2020s 0 kt 0 kt 0 kt Palestine
2030s 0.0001 kt 0.0001 kt 0 kt
2050s 0.0001 kt 0.0001 kt 0 kt

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Bangladesh or Palestine?
Bangladesh, at 0.0001 kt against 0.0001 kt in Palestine as of 2050.
What is the difference in sorghum — crop residues between Bangladesh and Palestine?
0 kt, with Bangladesh ahead.
How many years of comparable data are there for Bangladesh and Palestine?
31 years are reported by both, from 1994 to 2050.
How do Bangladesh and Palestine rank globally for sorghum — crop residues?
Bangladesh ranks 95th and Palestine ranks 95th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Bangladesh vs Palestine: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 17 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-direct-emissions-n2o-fao-tier-1/bangladesh/west-bank-and-gaza/

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About this data

Indicator
Sorghum — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).