Egypt vs Southern Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- Egypt
- Southern Africa
How they compare
Egypt currently reports 0.187 kt against 0.1287 kt in Southern Africa, a difference of 0.0583 kt.
That makes Egypt's figure about 1.5 times Southern Africa's.
The two have swapped places 15 times across 65 shared years of data; in 1961 it was Southern Africa ahead.
Egypt ranks 22nd and Southern Africa ranks 22nd of 112 countries.
Across the 9 decades both report, Egypt averaged higher in 6 and Southern Africa in 3.
Head to head by decade
| Decade | Egypt | Southern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.1205 kt | 0.1363 kt | 0.0158 kt | Southern Africa |
| 1970s | 0.1175 kt | 0.1357 kt | 0.0183 kt | Southern Africa |
| 1980s | 0.0904 kt | 0.1466 kt | 0.0562 kt | Southern Africa |
| 1990s | 0.107 kt | 0.1012 kt | 0.0058 kt | Egypt |
| 2000s | 0.122 kt | 0.0648 kt | 0.0572 kt | Egypt |
| 2010s | 0.1091 kt | 0.0486 kt | 0.0605 kt | Egypt |
| 2020s | 0.1201 kt | 0.0623 kt | 0.0578 kt | Egypt |
| 2030s | 0.1572 kt | 0.1097 kt | 0.0475 kt | Egypt |
| 2050s | 0.187 kt | 0.1287 kt | 0.0583 kt | Egypt |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Egypt or Southern Africa?
- Egypt, at 0.187 kt against 0.1287 kt in Southern Africa as of 2050.
- What is the difference in sorghum — crop residues between Egypt and Southern Africa?
- 0.0583 kt, with Egypt ahead.
- How many years of comparable data are there for Egypt and Southern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Southern Africa rank globally for sorghum — crop residues?
- Egypt ranks 22nd and Southern Africa ranks 22nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).