Madagascar vs Republic of Korea: Sorghum — Crop residues
Sorghum — Crop residues over time
- Madagascar
- Republic of Korea
How they compare
Republic of Korea currently reports 0.0007 kt against 0.0006 kt in Madagascar, a difference of 0.0001 kt.
That makes Republic of Korea's figure about 1.2 times Madagascar's.
The two have swapped places 10 times across 65 shared years of data; in 1961 it was Republic of Korea ahead.
Madagascar ranks 84th and Republic of Korea ranks 83rd of 112 countries.
Across the 9 decades both report, Madagascar averaged higher in 1 and Republic of Korea in 8.
Head to head by decade
| Decade | Madagascar | Republic of Korea | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0011 kt | 0.0028 kt | 0.0017 kt | Republic of Korea |
| 1970s | 0.0006 kt | 0.0016 kt | 0.001 kt | Republic of Korea |
| 1980s | 0.0006 kt | 0.0007 kt | 0.0001 kt | Republic of Korea |
| 1990s | 0.0004 kt | 0.0004 kt | 0 kt | Madagascar |
| 2000s | 0.0004 kt | 0.0005 kt | 0.0001 kt | Republic of Korea |
| 2010s | 0.0005 kt | 0.0005 kt | 0.0001 kt | Republic of Korea |
| 2020s | 0.0005 kt | 0.0006 kt | 0.0001 kt | Republic of Korea |
| 2030s | 0.0005 kt | 0.0007 kt | 0.0002 kt | Republic of Korea |
| 2050s | 0.0006 kt | 0.0007 kt | 0.0001 kt | Republic of Korea |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Madagascar or Republic of Korea?
- Republic of Korea, at 0.0007 kt against 0.0006 kt in Madagascar as of 2050.
- What is the difference in sorghum — crop residues between Madagascar and Republic of Korea?
- 0.0001 kt, with Republic of Korea ahead.
- How many years of comparable data are there for Madagascar and Republic of Korea?
- 65 years are reported by both, from 1961 to 2050.
- How do Madagascar and Republic of Korea rank globally for sorghum — crop residues?
- Madagascar ranks 84th and Republic of Korea ranks 83rd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).