Middle Africa vs OECD: Sorghum — Crop residues
Sorghum — Crop residues over time
- Middle Africa
- OECD
How they compare
OECD currently reports 3.6 kt against 0.7021 kt in Middle Africa, a difference of 2.9 kt.
That makes OECD's figure about 5.1 times Middle Africa's.
Across all 65 years both countries report, OECD has been ahead every year.
Middle Africa ranks 3rd and OECD ranks 1st of 15 groups.
OECD has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Middle Africa | OECD | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.236 kt | 2.9 kt | 2.66 kt | OECD |
| 1970s | 0.2185 kt | 3.95 kt | 3.73 kt | OECD |
| 1980s | 0.2133 kt | 4.17 kt | 3.96 kt | OECD |
| 1990s | 0.2663 kt | 3.5 kt | 3.23 kt | OECD |
| 2000s | 0.3789 kt | 3.04 kt | 2.66 kt | OECD |
| 2010s | 0.5904 kt | 2.71 kt | 2.12 kt | OECD |
| 2020s | 0.5703 kt | 2.43 kt | 1.86 kt | OECD |
| 2030s | 0.5592 kt | 3.29 kt | 2.73 kt | OECD |
| 2050s | 0.7021 kt | 3.6 kt | 2.9 kt | OECD |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Middle Africa or OECD?
- OECD, at 3.6 kt against 0.7021 kt in Middle Africa as of 2050.
- What is the difference in sorghum — crop residues between Middle Africa and OECD?
- 2.9 kt, with OECD ahead.
- How many years of comparable data are there for Middle Africa and OECD?
- 65 years are reported by both, from 1961 to 2050.
- How do Middle Africa and OECD rank globally for sorghum — crop residues?
- Middle Africa ranks 3rd and OECD ranks 1st of 15 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).