Somalia vs Western Europe: Sorghum — Crop residues
Sorghum — Crop residues over time
- Somalia
- Western Europe
How they compare
Somalia currently reports 0.1226 kt against 0.042 kt in Western Europe, a difference of 0.0806 kt.
That makes Somalia's figure about 2.9 times Western Europe's.
The two have swapped places 8 times across 65 shared years of data; in 1961 it was Somalia ahead.
Somalia ranks 27th and Western Europe ranks 27th of 112 countries.
Across the 9 decades both report, Somalia averaged higher in 8 and Western Europe in 1.
Head to head by decade
| Decade | Somalia | Western Europe | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.076 kt | 0.017 kt | 0.059 kt | Somalia |
| 1970s | 0.0791 kt | 0.0445 kt | 0.0346 kt | Somalia |
| 1980s | 0.1023 kt | 0.0373 kt | 0.065 kt | Somalia |
| 1990s | 0.0751 kt | 0.0516 kt | 0.0235 kt | Somalia |
| 2000s | 0.0727 kt | 0.0436 kt | 0.0292 kt | Somalia |
| 2010s | 0.059 kt | 0.0455 kt | 0.0135 kt | Somalia |
| 2020s | 0.0492 kt | 0.0522 kt | 0.003 kt | Western Europe |
| 2030s | 0.0888 kt | 0.042 kt | 0.0468 kt | Somalia |
| 2050s | 0.1226 kt | 0.042 kt | 0.0806 kt | Somalia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Somalia or Western Europe?
- Somalia, at 0.1226 kt against 0.042 kt in Western Europe as of 2050.
- What is the difference in sorghum — crop residues between Somalia and Western Europe?
- 0.0806 kt, with Somalia ahead.
- How many years of comparable data are there for Somalia and Western Europe?
- 65 years are reported by both, from 1961 to 2050.
- How do Somalia and Western Europe rank globally for sorghum — crop residues?
- Somalia ranks 27th and Western Europe ranks 27th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).