Sri Lanka vs Palestine, State of: Sorghum — Crop residues
Sorghum — Crop residues over time
- Sri Lanka
- Palestine, State of
How they compare
Sri Lanka currently reports 0.0001 kt against 0.0001 kt in Palestine, State of, a difference of 0 kt.
The two have swapped places 6 times across 31 shared years of data; in 1994 it was Palestine, State of ahead.
Sri Lanka ranks 95th and Palestine, State of ranks 95th of 112 countries.
Across the 6 decades both report, Sri Lanka averaged higher in 2 and Palestine, State of in 2.
Head to head by decade
| Decade | Sri Lanka | Palestine, State of | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0 kt | Sri Lanka |
| 2000s | 0.0001 kt | 0.0001 kt | 0 kt | Palestine, State of |
| 2010s | 0 kt | 0.0001 kt | 0.0001 kt | Palestine, State of |
| 2020s | 0.0001 kt | 0 kt | 0 kt | Sri Lanka |
| 2030s | 0.0001 kt | 0.0001 kt | 0 kt | — |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Sri Lanka or Palestine, State of?
- Sri Lanka, at 0.0001 kt against 0.0001 kt in Palestine, State of as of 2050.
- What is the difference in sorghum — crop residues between Sri Lanka and Palestine, State of?
- 0 kt, with Sri Lanka ahead.
- How many years of comparable data are there for Sri Lanka and Palestine, State of?
- 31 years are reported by both, from 1994 to 2050.
- How do Sri Lanka and Palestine, State of rank globally for sorghum — crop residues?
- Sri Lanka ranks 95th and Palestine, State of ranks 95th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).