Australia and New Zealand vs Türkiye: Sorghum — Crop residues
Sorghum — Crop residues over time
- Australia and New Zealand
- Türkiye
How they compare
Australia and New Zealand currently reports 0.4913 kt against 0.0001 kt in Türkiye, a difference of 0.4912 kt.
That makes Australia and New Zealand's figure about 4,913.0 times Türkiye's.
Across all 22 years both countries report, Australia and New Zealand has been ahead every year.
Australia and New Zealand ranks 12th and Türkiye ranks 12th of 112 countries.
Australia and New Zealand has averaged higher in every one of the 5 decades both report.
Head to head by decade
| Decade | Australia and New Zealand | Türkiye | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0.4609 kt | 0 kt | 0.4609 kt | Australia and New Zealand |
| 2010s | 0.336 kt | 0 kt | 0.336 kt | Australia and New Zealand |
| 2020s | 0.3417 kt | 0 kt | 0.3417 kt | Australia and New Zealand |
| 2030s | 0.4624 kt | 0.0001 kt | 0.4623 kt | Australia and New Zealand |
| 2050s | 0.4913 kt | 0.0001 kt | 0.4912 kt | Australia and New Zealand |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Australia and New Zealand or Türkiye?
- Australia and New Zealand, at 0.4913 kt against 0.0001 kt in Türkiye as of 2050.
- What is the difference in sorghum — crop residues between Australia and New Zealand and Türkiye?
- 0.4912 kt, with Australia and New Zealand ahead.
- How many years of comparable data are there for Australia and New Zealand and Türkiye?
- 22 years are reported by both, from 2004 to 2050.
- How do Australia and New Zealand and Türkiye rank globally for sorghum — crop residues?
- Australia and New Zealand ranks 12th and Türkiye ranks 12th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).