Australia vs Türkiye: Sorghum — Crop residues

Australia
0.4913 kt
in 2050
Türkiye
0.0001 kt
in 2050
Australia rank
12th
Türkiye rank
12th

Sorghum — Crop residues over time

  • Australia
  • Türkiye
00.20.40.60.8196120052050

How they compare

Australia currently reports 0.4913 kt against 0.0001 kt in Türkiye, a difference of 0.4912 kt.

That makes Australia's figure about 4,913.0 times Türkiye's.

Across all 22 years both countries report, Australia has been ahead every year.

Australia ranks 12th and Türkiye ranks 12th of 112 countries.

Australia has averaged higher in every one of the 5 decades both report.

Head to head by decade

Decade Australia Türkiye Difference Ahead
2000s 0.4609 kt 0 kt 0.4609 kt Australia
2010s 0.336 kt 0 kt 0.336 kt Australia
2020s 0.3417 kt 0 kt 0.3417 kt Australia
2030s 0.4624 kt 0.0001 kt 0.4623 kt Australia
2050s 0.4913 kt 0.0001 kt 0.4912 kt Australia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Australia or Türkiye?
Australia, at 0.4913 kt against 0.0001 kt in Türkiye as of 2050.
What is the difference in sorghum — crop residues between Australia and Türkiye?
0.4912 kt, with Australia ahead.
How many years of comparable data are there for Australia and Türkiye?
22 years are reported by both, from 2004 to 2050.
How do Australia and Türkiye rank globally for sorghum — crop residues?
Australia ranks 12th and Türkiye ranks 12th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Australia vs Türkiye: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 09 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/australia/turkiye-2/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).