Botswana vs Malawi: Sorghum — Crop residues (Emissions N2O)
Sorghum — Crop residues (Emissions N2O) over time
- Botswana
- Malawi
How they compare
Malawi currently reports 0.0491 kt against 0.0384 kt in Botswana, a difference of 0.0107 kt.
That makes Malawi's figure about 1.3 times Botswana's.
The two have swapped places 15 times across 65 shared years of data; in 1961 it was Botswana ahead.
Botswana ranks 46th and Malawi ranks 43rd of 112 countries.
Across the 9 decades both report, Botswana averaged higher in 3 and Malawi in 6.
Head to head by decade
| Decade | Botswana | Malawi | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0189 kt | 0.0242 kt | 0.0053 kt | Malawi |
| 1970s | 0.0231 kt | 0.031 kt | 0.0079 kt | Malawi |
| 1980s | 0.0255 kt | 0.0081 kt | 0.0173 kt | Botswana |
| 1990s | 0.0228 kt | 0.0146 kt | 0.0082 kt | Botswana |
| 2000s | 0.0126 kt | 0.019 kt | 0.0063 kt | Malawi |
| 2010s | 0.0151 kt | 0.0299 kt | 0.0147 kt | Malawi |
| 2020s | 0.0396 kt | 0.0396 kt | 0.0001 kt | Botswana |
| 2030s | 0.0281 kt | 0.0357 kt | 0.0076 kt | Malawi |
| 2050s | 0.0384 kt | 0.0491 kt | 0.0107 kt | Malawi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Botswana or Malawi?
- Malawi, at 0.0491 kt against 0.0384 kt in Botswana as of 2050.
- What is the difference in sorghum — crop residues between Botswana and Malawi?
- 0.0107 kt, with Malawi ahead.
- How many years of comparable data are there for Botswana and Malawi?
- 65 years are reported by both, from 1961 to 2050.
- How do Botswana and Malawi rank globally for sorghum — crop residues?
- Botswana ranks 46th and Malawi ranks 43rd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).