Egypt vs Yemen: Sorghum — Crop residues

Egypt
0.229 kt
in 2050
Yemen
0.2644 kt
in 2050
Egypt rank
22nd
Yemen rank
21st

Sorghum — Crop residues over time

  • Egypt
  • Yemen
0.10.20.3196120052050

How they compare

Yemen currently reports 0.2644 kt against 0.229 kt in Egypt, a difference of 0.0354 kt.

That makes Yemen's figure about 1.2 times Egypt's.

The two have swapped places 12 times across 65 shared years of data; in 1961 it was Yemen ahead.

Egypt ranks 22nd and Yemen ranks 21st of 112 countries.

Across the 9 decades both report, Egypt averaged higher in 3 and Yemen in 6.

Head to head by decade

Decade Egypt Yemen Difference Ahead
1960s 0.1477 kt 0.2923 kt 0.1446 kt Yemen
1970s 0.1439 kt 0.2581 kt 0.1142 kt Yemen
1980s 0.1108 kt 0.1768 kt 0.066 kt Yemen
1990s 0.131 kt 0.1416 kt 0.0106 kt Yemen
2000s 0.1495 kt 0.1352 kt 0.0143 kt Egypt
2010s 0.1337 kt 0.1206 kt 0.0131 kt Egypt
2020s 0.1471 kt 0.1127 kt 0.0344 kt Egypt
2030s 0.1925 kt 0.2213 kt 0.0288 kt Yemen
2050s 0.229 kt 0.2644 kt 0.0354 kt Yemen

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Egypt or Yemen?
Yemen, at 0.2644 kt against 0.229 kt in Egypt as of 2050.
What is the difference in sorghum — crop residues between Egypt and Yemen?
0.0354 kt, with Yemen ahead.
How many years of comparable data are there for Egypt and Yemen?
65 years are reported by both, from 1961 to 2050.
How do Egypt and Yemen rank globally for sorghum — crop residues?
Egypt ranks 22nd and Yemen ranks 21st of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Egypt vs Yemen: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 12 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-emissions-n2o-fao-tier-1/egypt-arab-rep/yemen-rep/

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About this data

Indicator
Sorghum — Crop residues (Emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).