India vs Middle Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- India
- Middle Africa
How they compare
India currently reports 3.5 kt against 0.8601 kt in Middle Africa, a difference of 2.64 kt.
That makes India's figure about 4.1 times Middle Africa's.
Across all 65 years both countries report, India has been ahead every year.
India ranks 3rd and Middle Africa ranks 3rd of 112 countries.
India has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | India | Middle Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 4.84 kt | 0.2891 kt | 4.55 kt | India |
| 1970s | 4.53 kt | 0.2676 kt | 4.27 kt | India |
| 1980s | 4.62 kt | 0.2613 kt | 4.36 kt | India |
| 1990s | 3.64 kt | 0.3262 kt | 3.31 kt | India |
| 2000s | 2.74 kt | 0.4641 kt | 2.28 kt | India |
| 2010s | 1.91 kt | 0.7232 kt | 1.18 kt | India |
| 2020s | 1.41 kt | 0.6986 kt | 0.7092 kt | India |
| 2030s | 3.21 kt | 0.6851 kt | 2.53 kt | India |
| 2050s | 3.5 kt | 0.8601 kt | 2.64 kt | India |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, India or Middle Africa?
- India, at 3.5 kt against 0.8601 kt in Middle Africa as of 2050.
- What is the difference in sorghum — crop residues between India and Middle Africa?
- 2.64 kt, with India ahead.
- How many years of comparable data are there for India and Middle Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do India and Middle Africa rank globally for sorghum — crop residues?
- India ranks 3rd and Middle Africa ranks 3rd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).