Asia vs India: Sorghum — Crop residues

Asia
0.811 kt
in 2050
India
0.6425 kt
in 2050
Asia rank
2nd
India rank
3rd

Sorghum — Crop residues over time

  • Asia
  • India
0.250.50.7511.21.5196120052050

How they compare

Asia currently reports 0.811 kt against 0.6425 kt in India, a difference of 0.1685 kt.

That makes Asia's figure about 1.3 times India's.

Across all 65 years both countries report, Asia has been ahead every year.

Asia ranks 2nd and India ranks 3rd of 15 groups.

Asia has averaged higher in every one of the 9 decades both report.

Head to head by decade

Decade Asia India Difference Ahead
1960s 1.4 kt 0.8891 kt 0.5156 kt Asia
1970s 1.3 kt 0.8327 kt 0.4664 kt Asia
1980s 1.16 kt 0.8493 kt 0.315 kt Asia
1990s 0.9099 kt 0.6682 kt 0.2417 kt Asia
2000s 0.6606 kt 0.5035 kt 0.1571 kt Asia
2010s 0.4957 kt 0.3501 kt 0.1456 kt Asia
2020s 0.4113 kt 0.2586 kt 0.1527 kt Asia
2030s 0.7608 kt 0.5899 kt 0.1709 kt Asia
2050s 0.811 kt 0.6425 kt 0.1685 kt Asia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Asia or India?
Asia, at 0.811 kt against 0.6425 kt in India as of 2050.
What is the difference in sorghum — crop residues between Asia and India?
0.1685 kt, with Asia ahead.
How many years of comparable data are there for Asia and India?
65 years are reported by both, from 1961 to 2050.
How do Asia and India rank globally for sorghum — crop residues?
Asia ranks 2nd and India ranks 3rd of 15 groups.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Asia vs India: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 10 September 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/asia/india/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).