Ecuador vs Namibia: Sorghum — Crop residues (Indirect emissions N2O)

Ecuador
0.001 kt
in 2050
Namibia
0.0011 kt
in 2050
Ecuador rank
67th
Namibia rank
65th

Sorghum — Crop residues (Indirect emissions N2O) over time

  • Ecuador
  • Namibia
00.0010.0010.0020.002196120052050

How they compare

Namibia currently reports 0.0011 kt against 0.001 kt in Ecuador, a difference of 0.0001 kt.

That makes Namibia's figure about 1.1 times Ecuador's.

The two have swapped places 4 times across 50 shared years of data; in 1976 it was Namibia ahead.

Ecuador ranks 67th and Namibia ranks 65th of 112 countries.

Namibia has averaged higher in every one of the 8 decades both report.

Head to head by decade

Decade Ecuador Namibia Difference Ahead
1970s 0.0001 kt 0.0011 kt 0.0011 kt Namibia
1980s 0.0002 kt 0.0013 kt 0.0011 kt Namibia
1990s 0.0001 kt 0.0013 kt 0.0012 kt Namibia
2000s 0.0005 kt 0.0009 kt 0.0004 kt Namibia
2010s 0.0006 kt 0.0009 kt 0.0003 kt Namibia
2020s 0.0006 kt 0.001 kt 0.0004 kt Namibia
2030s 0.0008 kt 0.001 kt 0.0002 kt Namibia
2050s 0.001 kt 0.0011 kt 0.0001 kt Namibia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Ecuador or Namibia?
Namibia, at 0.0011 kt against 0.001 kt in Ecuador as of 2050.
What is the difference in sorghum — crop residues between Ecuador and Namibia?
0.0001 kt, with Namibia ahead.
How many years of comparable data are there for Ecuador and Namibia?
50 years are reported by both, from 1976 to 2050.
How do Ecuador and Namibia rank globally for sorghum — crop residues?
Ecuador ranks 67th and Namibia ranks 65th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Ecuador vs Namibia: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-indirect-emissions-n2o-fao-tier-1/ecuador/namibia/

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About this data

Indicator
Sorghum — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).