Egypt vs Northern Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- Egypt
- Northern Africa
How they compare
Northern Africa currently reports 0.0438 kt against 0.0421 kt in Egypt, a difference of 0.0017 kt.
Across all 65 years both countries report, Northern Africa has been ahead every year.
Egypt ranks 22nd and Northern Africa ranks 21st of 112 countries.
Northern Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Northern Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0271 kt | 0.1174 kt | 0.0903 kt | Northern Africa |
| 1970s | 0.0264 kt | 0.1635 kt | 0.1371 kt | Northern Africa |
| 1980s | 0.0204 kt | 0.2307 kt | 0.2104 kt | Northern Africa |
| 1990s | 0.0241 kt | 0.2982 kt | 0.2741 kt | Northern Africa |
| 2000s | 0.0274 kt | 0.3517 kt | 0.3242 kt | Northern Africa |
| 2010s | 0.0246 kt | 0.3773 kt | 0.3527 kt | Northern Africa |
| 2020s | 0.027 kt | 0.3537 kt | 0.3266 kt | Northern Africa |
| 2030s | 0.0354 kt | 0.0369 kt | 0.0015 kt | Northern Africa |
| 2050s | 0.0421 kt | 0.0438 kt | 0.0017 kt | Northern Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Egypt or Northern Africa?
- Northern Africa, at 0.0438 kt against 0.0421 kt in Egypt as of 2050.
- What is the difference in sorghum — crop residues between Egypt and Northern Africa?
- 0.0017 kt, with Northern Africa ahead.
- How many years of comparable data are there for Egypt and Northern Africa?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Northern Africa rank globally for sorghum — crop residues?
- Egypt ranks 22nd and Northern Africa ranks 21st of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).