Egypt vs Western Asia: Sorghum — Crop residues
Sorghum — Crop residues over time
- Egypt
- Western Asia
How they compare
Western Asia currently reports 0.0638 kt against 0.0421 kt in Egypt, a difference of 0.0217 kt.
That makes Western Asia's figure about 1.5 times Egypt's.
The two have swapped places 6 times across 65 shared years of data; in 1961 it was Western Asia ahead.
Egypt ranks 22nd and Western Asia ranks 20th of 112 countries.
Western Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Egypt | Western Asia | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0271 kt | 0.0647 kt | 0.0376 kt | Western Asia |
| 1970s | 0.0264 kt | 0.06 kt | 0.0336 kt | Western Asia |
| 1980s | 0.0204 kt | 0.0392 kt | 0.0188 kt | Western Asia |
| 1990s | 0.0241 kt | 0.0372 kt | 0.0131 kt | Western Asia |
| 2000s | 0.0274 kt | 0.0378 kt | 0.0104 kt | Western Asia |
| 2010s | 0.0246 kt | 0.0307 kt | 0.0061 kt | Western Asia |
| 2020s | 0.027 kt | 0.0312 kt | 0.0042 kt | Western Asia |
| 2030s | 0.0354 kt | 0.0552 kt | 0.0198 kt | Western Asia |
| 2050s | 0.0421 kt | 0.0638 kt | 0.0217 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Egypt or Western Asia?
- Western Asia, at 0.0638 kt against 0.0421 kt in Egypt as of 2050.
- What is the difference in sorghum — crop residues between Egypt and Western Asia?
- 0.0217 kt, with Western Asia ahead.
- How many years of comparable data are there for Egypt and Western Asia?
- 65 years are reported by both, from 1961 to 2050.
- How do Egypt and Western Asia rank globally for sorghum — crop residues?
- Egypt ranks 22nd and Western Asia ranks 20th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).