Sudan (former) vs Western Africa: Sorghum — Crop residues
Sorghum — Crop residues over time
- Sudan (former)
- Western Africa
How they compare
Western Africa currently reports 1.31 kt against 0.3764 kt in Sudan (former), a difference of 0.9336 kt.
That makes Western Africa's figure about 3.5 times Sudan (former)'s.
Across all 51 years both countries report, Western Africa has been ahead every year.
Sudan (former) ranks 4th and Western Africa ranks 5th of 112 countries.
Western Africa has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Sudan (former) | Western Africa | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0843 kt | 0.4237 kt | 0.3393 kt | Western Africa |
| 1970s | 0.1329 kt | 0.3734 kt | 0.2405 kt | Western Africa |
| 1980s | 0.208 kt | 0.4418 kt | 0.2337 kt | Western Africa |
| 1990s | 0.2724 kt | 0.6403 kt | 0.3679 kt | Western Africa |
| 2000s | 0.3232 kt | 0.7694 kt | 0.4463 kt | Western Africa |
| 2010s | 0.3221 kt | 0.7298 kt | 0.4077 kt | Western Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Sudan (former) or Western Africa?
- Western Africa, at 1.31 kt against 0.3764 kt in Sudan (former) as of 2050.
- What is the difference in sorghum — crop residues between Sudan (former) and Western Africa?
- 0.9336 kt, with Western Africa ahead.
- How many years of comparable data are there for Sudan (former) and Western Africa?
- 51 years are reported by both, from 1961 to 2011.
- How do Sudan (former) and Western Africa rank globally for sorghum — crop residues?
- Sudan (former) ranks 4th and Western Africa ranks 5th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).