Western Asia vs Yemen: Sorghum — Crop residues
Sorghum — Crop residues over time
- Western Asia
- Yemen
How they compare
Western Asia currently reports 0.0638 kt against 0.0486 kt in Yemen, a difference of 0.0152 kt.
That makes Western Asia's figure about 1.3 times Yemen's.
Across all 65 years both countries report, Western Asia has been ahead every year.
Western Asia ranks 20th and Yemen ranks 21st of 31 groups.
Western Asia has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Western Asia | Yemen | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0647 kt | 0.0537 kt | 0.0111 kt | Western Asia |
| 1970s | 0.06 kt | 0.0474 kt | 0.0126 kt | Western Asia |
| 1980s | 0.0392 kt | 0.0325 kt | 0.0067 kt | Western Asia |
| 1990s | 0.0372 kt | 0.026 kt | 0.0111 kt | Western Asia |
| 2000s | 0.0378 kt | 0.0248 kt | 0.013 kt | Western Asia |
| 2010s | 0.0307 kt | 0.0221 kt | 0.0086 kt | Western Asia |
| 2020s | 0.0312 kt | 0.0207 kt | 0.0105 kt | Western Asia |
| 2030s | 0.0552 kt | 0.0407 kt | 0.0145 kt | Western Asia |
| 2050s | 0.0638 kt | 0.0486 kt | 0.0152 kt | Western Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Western Asia or Yemen?
- Western Asia, at 0.0638 kt against 0.0486 kt in Yemen as of 2050.
- What is the difference in sorghum — crop residues between Western Asia and Yemen?
- 0.0152 kt, with Western Asia ahead.
- How many years of comparable data are there for Western Asia and Yemen?
- 65 years are reported by both, from 1961 to 2050.
- How do Western Asia and Yemen rank globally for sorghum — crop residues?
- Western Asia ranks 20th and Yemen ranks 21st of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).