Central African Republic vs USSR: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Central African Republic
- USSR
How they compare
Central African Republic currently reports 1.70 million kg against 1.56 million kg in USSR, a difference of 138,940 kg.
That makes Central African Republic's figure about 1.1 times USSR's.
Across all 31 years both countries report, USSR has been ahead every year.
Central African Republic ranks 50th and USSR ranks 52nd of 112 countries.
USSR has averaged higher in every one of the 4 decades both report.
Head to head by decade
| Decade | Central African Republic | USSR | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 780,032 kg | 1.11 million kg | 331,051 kg | USSR |
| 1970s | 757,376 kg | 1.64 million kg | 881,789 kg | USSR |
| 1980s | 764,210 kg | 2.48 million kg | 1.72 million kg | USSR |
| 1990s | 360,204 kg | 1.76 million kg | 1.40 million kg | USSR |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Central African Republic or USSR?
- Central African Republic, at 1.70 million kg against 1.56 million kg in USSR as of 2050.
- What is the difference in sorghum — crop residues between Central African Republic and USSR?
- 138,940 kg, with Central African Republic ahead.
- How many years of comparable data are there for Central African Republic and USSR?
- 31 years are reported by both, from 1961 to 1991.
- How do Central African Republic and USSR rank globally for sorghum — crop residues?
- Central African Republic ranks 50th and USSR ranks 52nd of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).