Democratic People's Republic of Korea vs Sudan: Sorghum — Crop residues
Sorghum — Crop residues over time
- Democratic People's Republic of Korea
- Sudan
How they compare
Sudan currently reports 82.57 million kg against 467,523 kg in Democratic People's Republic of Korea, a difference of 82.10 million kg.
That makes Sudan's figure about 176.6 times Democratic People's Republic of Korea's.
Across all 12 years both countries report, Sudan has been ahead every year.
Democratic People's Republic of Korea ranks 9th and Sudan ranks 6th of 15 countries.
Sudan has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Democratic People's Republic of Korea | Sudan | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 523,327 kg | 101.75 million kg | 101.23 million kg | Sudan |
| 2020s | 534,253 kg | 92.27 million kg | 91.74 million kg | Sudan |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Democratic People's Republic of Korea or Sudan?
- Sudan, at 82.57 million kg against 467,523 kg in Democratic People's Republic of Korea as of 2023.
- What is the difference in sorghum — crop residues between Democratic People's Republic of Korea and Sudan?
- 82.10 million kg, with Sudan ahead.
- How many years of comparable data are there for Democratic People's Republic of Korea and Sudan?
- 12 years are reported by both, from 2012 to 2023.
- How do Democratic People's Republic of Korea and Sudan rank globally for sorghum — crop residues?
- Democratic People's Republic of Korea ranks 9th and Sudan ranks 6th of 15 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).