Fiji vs Slovenia: Sorghum — Crop residues (N content)

Fiji
424.95 kg
in 2050
Slovenia
769.67 kg
in 2023
Fiji rank
111th
Slovenia rank
108th

Sorghum — Crop residues (N content) over time

  • Fiji
  • Slovenia
02.5k5.0k7.5k10.0k196120052050

How they compare

Slovenia currently reports 769.67 kg against 424.95 kg in Fiji, a difference of 344.72 kg.

That makes Slovenia's figure about 1.8 times Fiji's.

Across all 6 years both countries report, Slovenia has been ahead every year.

Fiji ranks 111th and Slovenia ranks 108th of 112 countries.

Slovenia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Fiji Slovenia Difference Ahead
2010s 242.95 kg 4,218 kg 3,975 kg Slovenia
2020s 237.78 kg 2,467 kg 2,230 kg Slovenia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher sorghum — crop residues, Fiji or Slovenia?
Slovenia, at 769.67 kg against 424.95 kg in Fiji as of 2023.
What is the difference in sorghum — crop residues between Fiji and Slovenia?
344.72 kg, with Slovenia ahead.
How many years of comparable data are there for Fiji and Slovenia?
6 years are reported by both, from 2018 to 2023.
How do Fiji and Slovenia rank globally for sorghum — crop residues?
Fiji ranks 111th and Slovenia ranks 108th of 112 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Fiji vs Slovenia: Sorghum — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/sorghum-crop-residues-n-content-fao-tier-1/fiji/slovenia/

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About this data

Indicator
Sorghum — Crop residues (N content)
Unit
kg
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
158 places, 8,807 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).