Italy vs Uruguay: Sorghum — Crop residues (N content)
Sorghum — Crop residues (N content) over time
- Italy
- Uruguay
How they compare
Uruguay currently reports 2.16 million kg against 1.85 million kg in Italy, a difference of 311,980 kg.
That makes Uruguay's figure about 1.2 times Italy's.
The two have swapped places 9 times across 65 shared years of data; in 1961 it was Italy ahead.
Italy ranks 47th and Uruguay ranks 45th of 112 countries.
Across the 9 decades both report, Italy averaged higher in 5 and Uruguay in 4.
Head to head by decade
| Decade | Italy | Uruguay | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 200,605 kg | 318,262 kg | 117,657 kg | Uruguay |
| 1970s | 218,810 kg | 1.52 million kg | 1.30 million kg | Uruguay |
| 1980s | 842,676 kg | 1.35 million kg | 508,804 kg | Uruguay |
| 1990s | 1.64 million kg | 1.09 million kg | 558,131 kg | Italy |
| 2000s | 1.84 million kg | 1.09 million kg | 743,426 kg | Italy |
| 2010s | 2.49 million kg | 2.06 million kg | 433,176 kg | Italy |
| 2020s | 2.28 million kg | 807,056 kg | 1.48 million kg | Italy |
| 2030s | 1.85 million kg | 1.68 million kg | 176,360 kg | Italy |
| 2050s | 1.85 million kg | 2.16 million kg | 311,980 kg | Uruguay |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Italy or Uruguay?
- Uruguay, at 2.16 million kg against 1.85 million kg in Italy as of 2050.
- What is the difference in sorghum — crop residues between Italy and Uruguay?
- 311,980 kg, with Uruguay ahead.
- How many years of comparable data are there for Italy and Uruguay?
- 65 years are reported by both, from 1961 to 2050.
- How do Italy and Uruguay rank globally for sorghum — crop residues?
- Italy ranks 47th and Uruguay ranks 45th of 112 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).