Southern Europe vs Togo: Sorghum — Crop residues
Sorghum — Crop residues over time
- Southern Europe
- Togo
How they compare
Togo currently reports 8.50 million kg against 2.18 million kg in Southern Europe, a difference of 6.31 million kg.
That makes Togo's figure about 3.9 times Southern Europe's.
The two have swapped places 7 times across 48 shared years of data; in 1978 it was Southern Europe ahead.
Southern Europe ranks 28th and Togo ranks 25th of 31 groups.
Across the 8 decades both report, Southern Europe averaged higher in 2 and Togo in 6.
Head to head by decade
| Decade | Southern Europe | Togo | Difference | Ahead |
|---|---|---|---|---|
| 1970s | 3.38 million kg | 1.71 million kg | 1.67 million kg | Southern Europe |
| 1980s | 2.52 million kg | 2.16 million kg | 362,400 kg | Southern Europe |
| 1990s | 2.34 million kg | 2.95 million kg | 619,120 kg | Togo |
| 2000s | 2.20 million kg | 3.36 million kg | 1.16 million kg | Togo |
| 2010s | 2.94 million kg | 4.91 million kg | 1.97 million kg | Togo |
| 2020s | 2.65 million kg | 5.22 million kg | 2.57 million kg | Togo |
| 2030s | 2.19 million kg | 5.86 million kg | 3.68 million kg | Togo |
| 2050s | 2.18 million kg | 8.50 million kg | 6.31 million kg | Togo |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher sorghum — crop residues, Southern Europe or Togo?
- Togo, at 8.50 million kg against 2.18 million kg in Southern Europe as of 2050.
- What is the difference in sorghum — crop residues between Southern Europe and Togo?
- 6.31 million kg, with Togo ahead.
- How many years of comparable data are there for Southern Europe and Togo?
- 48 years are reported by both, from 1978 to 2050.
- How do Southern Europe and Togo rank globally for sorghum — crop residues?
- Southern Europe ranks 28th and Togo ranks 25th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Sorghum — Crop residues (N content). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).