Belize vs Madagascar: Soya beans — Crop residues (Direct emissions N2O)

Belize
0.0002 kt
in 2050
Madagascar
0.0001 kt
in 2050
Belize rank
79th
Madagascar rank
82nd

Soya beans — Crop residues (Direct emissions N2O) over time

  • Belize
  • Madagascar
00.0020.0040.0060.008197520122050

How they compare

Belize currently reports 0.0002 kt against 0.0001 kt in Madagascar, a difference of 0.0001 kt.

That makes Belize's figure about 2.0 times Madagascar's.

The two have swapped places 9 times across 37 shared years of data; in 1989 it was Madagascar ahead.

Belize ranks 79th and Madagascar ranks 82nd of 98 countries.

Belize has averaged higher in every one of the 7 decades both report.

Head to head by decade

Decade Belize Madagascar Difference Ahead
1980s 0 kt 0 kt 0 kt —
1990s 0.0001 kt 0 kt 0.0001 kt Belize
2000s 0.0001 kt 0 kt 0.0001 kt Belize
2010s 0.0014 kt 0 kt 0.0014 kt Belize
2020s 0.0054 kt 0 kt 0.0054 kt Belize
2030s 0.0002 kt 0 kt 0.0002 kt Belize
2050s 0.0002 kt 0.0001 kt 0.0001 kt Belize

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Belize or Madagascar?
Belize, at 0.0002 kt against 0.0001 kt in Madagascar as of 2050.
What is the difference in soya beans — crop residues between Belize and Madagascar?
0.0001 kt, with Belize ahead.
How many years of comparable data are there for Belize and Madagascar?
37 years are reported by both, from 1989 to 2050.
How do Belize and Madagascar rank globally for soya beans — crop residues?
Belize ranks 79th and Madagascar ranks 82nd of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

Individual pages

Share, cite or embed this page

Cite this page

Belize vs Madagascar: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 11 October 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/belize/madagascar/

Embed or link this data

Paste this into a page to link back to these figures. The data itself is free to reuse under CC BY-NC-SA 3.0 IGO (FAO); please keep the attribution.

<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-direct-emissions-n2o-fao-tier-1/belize/madagascar/">Belize vs Madagascar: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Direct emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).