Kyrgyzstan vs Madagascar: Soya beans — Crop residues
Soya beans — Crop residues over time
- Kyrgyzstan
- Madagascar
How they compare
Kyrgyzstan currently reports 0.0001 kt against 0.0001 kt in Madagascar, a difference of 0 kt.
The two have swapped places 5 times across 34 shared years of data; in 1992 it was Kyrgyzstan ahead.
Kyrgyzstan ranks 82nd and Madagascar ranks 82nd of 98 countries.
Kyrgyzstan has averaged higher in every one of the 6 decades both report.
Head to head by decade
| Decade | Kyrgyzstan | Madagascar | Difference | Ahead |
|---|---|---|---|---|
| 1990s | 0.0001 kt | 0 kt | 0.0001 kt | Kyrgyzstan |
| 2000s | 0.0001 kt | 0 kt | 0.0001 kt | Kyrgyzstan |
| 2010s | 0.0003 kt | 0 kt | 0.0003 kt | Kyrgyzstan |
| 2020s | 0.0006 kt | 0 kt | 0.0006 kt | Kyrgyzstan |
| 2030s | 0.0001 kt | 0 kt | 0.0001 kt | Kyrgyzstan |
| 2050s | 0.0001 kt | 0.0001 kt | 0 kt | — |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Kyrgyzstan or Madagascar?
- Kyrgyzstan, at 0.0001 kt against 0.0001 kt in Madagascar as of 2050.
- What is the difference in soya beans — crop residues between Kyrgyzstan and Madagascar?
- 0 kt, with Kyrgyzstan ahead.
- How many years of comparable data are there for Kyrgyzstan and Madagascar?
- 34 years are reported by both, from 1992 to 2050.
- How do Kyrgyzstan and Madagascar rank globally for soya beans — crop residues?
- Kyrgyzstan ranks 82nd and Madagascar ranks 82nd of 98 countries.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).