Southern Asia vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues
Soya beans — Crop residues over time
- Southern Asia
- Venezuela (Bolivarian Republic of)
How they compare
Southern Asia currently reports 5.23 kt against 0.0287 kt in Venezuela (Bolivarian Republic of), a difference of 5.2 kt.
That makes Southern Asia's figure about 182.3 times Venezuela (Bolivarian Republic of)'s.
Across all 40 years both countries report, Southern Asia has been ahead every year.
Southern Asia ranks 9th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.
Southern Asia has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Southern Asia | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.5317 kt | 0.0015 kt | 0.5301 kt | Southern Asia |
| 1990s | 1.57 kt | 0.0012 kt | 1.57 kt | Southern Asia |
| 2000s | 2.56 kt | 0.0051 kt | 2.55 kt | Southern Asia |
| 2010s | 3.74 kt | 0.0052 kt | 3.73 kt | Southern Asia |
| 2020s | 4.18 kt | 0.0018 kt | 4.18 kt | Southern Asia |
| 2030s | 4.09 kt | 0.0219 kt | 4.07 kt | Southern Asia |
| 2050s | 5.23 kt | 0.0287 kt | 5.2 kt | Southern Asia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Southern Asia or Venezuela (Bolivarian Republic of)?
- Southern Asia, at 5.23 kt against 0.0287 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in soya beans — crop residues between Southern Asia and Venezuela (Bolivarian Republic of)?
- 5.2 kt, with Southern Asia ahead.
- How many years of comparable data are there for Southern Asia and Venezuela (Bolivarian Republic of)?
- 40 years are reported by both, from 1986 to 2050.
- How do Southern Asia and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
- Southern Asia ranks 9th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Direct emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).