Sub-Saharan Africa vs Syrian Arab Republic: Soya beans — Crop residues
Soya beans — Crop residues over time
- Sub-Saharan Africa
- Syrian Arab Republic
How they compare
Sub-Saharan Africa currently reports 1.58 kt against 0.0045 kt in Syrian Arab Republic, a difference of 1.58 kt.
That makes Sub-Saharan Africa's figure about 350.2 times Syrian Arab Republic's.
Across all 38 years both countries report, Sub-Saharan Africa has been ahead every year.
Sub-Saharan Africa ranks 13th and Syrian Arab Republic ranks 14th of 31 groups.
Sub-Saharan Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Sub-Saharan Africa | Syrian Arab Republic | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.261 kt | 0.0029 kt | 0.2581 kt | Sub-Saharan Africa |
| 1990s | 0.2989 kt | 0.0028 kt | 0.2961 kt | Sub-Saharan Africa |
| 2000s | 0.4636 kt | 0.0009 kt | 0.4627 kt | Sub-Saharan Africa |
| 2010s | 0.9688 kt | 0.0006 kt | 0.9682 kt | Sub-Saharan Africa |
| 2020s | 1.91 kt | 0.0011 kt | 1.91 kt | Sub-Saharan Africa |
| 2030s | 1.01 kt | 0.0025 kt | 1.01 kt | Sub-Saharan Africa |
| 2050s | 1.58 kt | 0.0045 kt | 1.57 kt | Sub-Saharan Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Sub-Saharan Africa or Syrian Arab Republic?
- Sub-Saharan Africa, at 1.58 kt against 0.0045 kt in Syrian Arab Republic as of 2050.
- What is the difference in soya beans — crop residues between Sub-Saharan Africa and Syrian Arab Republic?
- 1.58 kt, with Sub-Saharan Africa ahead.
- How many years of comparable data are there for Sub-Saharan Africa and Syrian Arab Republic?
- 38 years are reported by both, from 1988 to 2050.
- How do Sub-Saharan Africa and Syrian Arab Republic rank globally for soya beans — crop residues?
- Sub-Saharan Africa ranks 13th and Syrian Arab Republic ranks 14th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).