Albania vs Bhutan: Soya beans: Crop residues (Indirect emissions N2O), annual
Albania
-100 % change on previous year
in 2000
Bhutan
-100 % change on previous year
in 2009
Albania rank
95th
Bhutan rank
95th
Soya beans: Crop residues (Indirect emissions N2O), annual over time
- Albania
- Bhutan
How they compare
Albania currently reports -100 % change on previous year against -100 % change on previous year in Bhutan, a difference of 0 % change on previous year.
The two have swapped places 6 times across 11 shared years of data; in 1981 it was Albania ahead.
Albania ranks 95th and Bhutan ranks 95th of 100 countries.
Albania has averaged higher in every one of the 2 decades both report.
Head to head by decade
| Decade | Albania | Bhutan | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 15 % change on previous year | 7.41 % change on previous year | 7.59 % change on previous year | Albania |
| 1990s | -45 % change on previous year | -50 % change on previous year | 5 % change on previous year | Albania |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (indirect emissions n2o), annual growth, Albania or Bhutan?
- Albania, at -100 % change on previous year against -100 % change on previous year in Bhutan as of 2000.
- What is the difference in soya beans — crop residues (indirect emissions n2o), annual growth between Albania and Bhutan?
- 0 % change on previous year, with Albania ahead.
- How many years of comparable data are there for Albania and Bhutan?
- 11 years are reported by both, from 1981 to 1991.
- How do Albania and Bhutan rank globally for soya beans — crop residues (indirect emissions n2o), annual growth?
- Albania ranks 95th and Bhutan ranks 95th of 100 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (Indirect emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (Indirect emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.