Burundi vs Greece: Soya beans: Crop residues (Indirect emissions N2O), annual
Burundi
0 % change on previous year
in 2023
Greece
0 % change on previous year
in 2023
Burundi rank
43rd
Greece rank
43rd
Soya beans: Crop residues (Indirect emissions N2O), annual over time
- Burundi
- Greece
How they compare
Burundi currently reports 0 % change on previous year against 0 % change on previous year in Greece, a difference of 0 % change on previous year.
The two have swapped places 7 times across 11 shared years of data; in 2011 it was Burundi ahead.
Burundi ranks 43rd and Greece ranks 43rd of 100 countries.
Across the 2 decades both report, Burundi averaged higher in 1 and Greece in 1.
Head to head by decade
| Decade | Burundi | Greece | Difference | Ahead |
|---|---|---|---|---|
| 2010s | 5.95 % change on previous year | 32.86 % change on previous year | 26.9 % change on previous year | Greece |
| 2020s | 0 % change on previous year | -12.5 % change on previous year | 12.5 % change on previous year | Burundi |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (indirect emissions n2o), annual growth, Burundi or Greece?
- Burundi, at 0 % change on previous year against 0 % change on previous year in Greece as of 2023.
- What is the difference in soya beans — crop residues (indirect emissions n2o), annual growth between Burundi and Greece?
- 0 % change on previous year, with Burundi ahead.
- How many years of comparable data are there for Burundi and Greece?
- 11 years are reported by both, from 2011 to 2023.
- How do Burundi and Greece rank globally for soya beans — crop residues (indirect emissions n2o), annual growth?
- Burundi ranks 43rd and Greece ranks 43rd of 100 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (Indirect emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (Indirect emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.