Georgia vs Ghana: Soya beans: Crop residues (Indirect emissions N2O), annual
Georgia
0 % change on previous year
in 2023
Ghana
2.22 % change on previous year
in 2023
Georgia rank
43rd
Ghana rank
40th
Soya beans: Crop residues (Indirect emissions N2O), annual over time
- Georgia
- Ghana
How they compare
Ghana currently reports 2.22 % change on previous year against 0 % change on previous year in Georgia, a difference of 2.22 % change on previous year.
The two have swapped places 4 times across 14 shared years of data; in 2009 it was Ghana ahead.
Georgia ranks 43rd and Ghana ranks 40th of 100 countries.
Across the 3 decades both report, Georgia averaged higher in 1 and Ghana in 2.
Head to head by decade
| Decade | Georgia | Ghana | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 % change on previous year | 48.84 % change on previous year | 48.84 % change on previous year | Ghana |
| 2010s | -11.11 % change on previous year | 5.06 % change on previous year | 16.17 % change on previous year | Ghana |
| 2020s | 12.5 % change on previous year | 6.88 % change on previous year | 5.62 % change on previous year | Georgia |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (indirect emissions n2o), annual growth, Georgia or Ghana?
- Ghana, at 2.22 % change on previous year against 0 % change on previous year in Georgia as of 2023.
- What is the difference in soya beans — crop residues (indirect emissions n2o), annual growth between Georgia and Ghana?
- 2.22 % change on previous year, with Ghana ahead.
- How many years of comparable data are there for Georgia and Ghana?
- 14 years are reported by both, from 2009 to 2023.
- How do Georgia and Ghana rank globally for soya beans — crop residues (indirect emissions n2o), annual growth?
- Georgia ranks 43rd and Ghana ranks 40th of 100 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (Indirect emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (Indirect emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.