Mali vs Togo: Soya beans: Crop residues (Indirect emissions N2O), annual
Mali
20 % change on previous year
in 2023
Togo
17.16 % change on previous year
in 2023
Mali rank
16th
Togo rank
18th
Soya beans: Crop residues (Indirect emissions N2O), annual over time
- Mali
- Togo
How they compare
Mali currently reports 20 % change on previous year against 17.16 % change on previous year in Togo, a difference of 2.84 % change on previous year.
That makes Mali's figure about 1.2 times Togo's.
The two have swapped places 5 times across 15 shared years of data; in 2009 it was Togo ahead.
Mali ranks 16th and Togo ranks 18th of 100 countries.
Across the 3 decades both report, Mali averaged higher in 1 and Togo in 1.
Head to head by decade
| Decade | Mali | Togo | Difference | Ahead |
|---|---|---|---|---|
| 2000s | 0 % change on previous year | 0 % change on previous year | 0 % change on previous year | — |
| 2010s | 29.77 % change on previous year | 64.22 % change on previous year | 34.45 % change on previous year | Togo |
| 2020s | 25.71 % change on previous year | 18.08 % change on previous year | 7.64 % change on previous year | Mali |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues (indirect emissions n2o), annual growth, Mali or Togo?
- Mali, at 20 % change on previous year against 17.16 % change on previous year in Togo as of 2023.
- What is the difference in soya beans — crop residues (indirect emissions n2o), annual growth between Mali and Togo?
- 2.84 % change on previous year, with Mali ahead.
- How many years of comparable data are there for Mali and Togo?
- 15 years are reported by both, from 2009 to 2023.
- How do Mali and Togo rank globally for soya beans — crop residues (indirect emissions n2o), annual growth?
- Mali ranks 16th and Togo ranks 18th of 100 countries.
- Where does this data come from?
- Statizoid (derived), published as Soya beans — Crop residues (Indirect emissions N2O), annual growth rate. Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The year-on-year percentage change in Soya beans — Crop residues (Indirect emissions N2O). Computed from consecutive annual observations; years either side of a gap are skipped rather than bridged.