Africa vs Democratic Republic of the Congo: Soya beans — Crop residues
Soya beans — Crop residues over time
- Africa
- Democratic Republic of the Congo
How they compare
Africa currently reports 0.2918 kt against 0.0058 kt in Democratic Republic of the Congo, a difference of 0.286 kt.
That makes Africa's figure about 50.3 times Democratic Republic of the Congo's.
Across all 65 years both countries report, Africa has been ahead every year.
Africa ranks 12th and Democratic Republic of the Congo ranks 10th of 31 groups.
Africa has averaged higher in every one of the 9 decades both report.
Head to head by decade
| Decade | Africa | Democratic Republic of the Congo | Difference | Ahead |
|---|---|---|---|---|
| 1960s | 0.0111 kt | 0.0002 kt | 0.011 kt | Africa |
| 1970s | 0.0172 kt | 0.0003 kt | 0.0169 kt | Africa |
| 1980s | 0.0343 kt | 0.0006 kt | 0.0337 kt | Africa |
| 1990s | 0.058 kt | 0.0012 kt | 0.0568 kt | Africa |
| 2000s | 0.0864 kt | 0.0017 kt | 0.0847 kt | Africa |
| 2010s | 0.1797 kt | 0.0025 kt | 0.1772 kt | Africa |
| 2020s | 0.3543 kt | 0.0029 kt | 0.3514 kt | Africa |
| 2030s | 0.1875 kt | 0.0034 kt | 0.1841 kt | Africa |
| 2050s | 0.2918 kt | 0.0058 kt | 0.286 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Africa or Democratic Republic of the Congo?
- Africa, at 0.2918 kt against 0.0058 kt in Democratic Republic of the Congo as of 2050.
- What is the difference in soya beans — crop residues between Africa and Democratic Republic of the Congo?
- 0.286 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Democratic Republic of the Congo?
- 65 years are reported by both, from 1961 to 2050.
- How do Africa and Democratic Republic of the Congo rank globally for soya beans — crop residues?
- Africa ranks 12th and Democratic Republic of the Congo ranks 10th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).