Africa vs Venezuela (Bolivarian Republic of): Soya beans — Crop residues
Soya beans — Crop residues over time
- Africa
- Venezuela (Bolivarian Republic of)
How they compare
Africa currently reports 0.2918 kt against 0.0065 kt in Venezuela (Bolivarian Republic of), a difference of 0.2853 kt.
That makes Africa's figure about 44.9 times Venezuela (Bolivarian Republic of)'s.
Across all 40 years both countries report, Africa has been ahead every year.
Africa ranks 12th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.
Africa has averaged higher in every one of the 7 decades both report.
Head to head by decade
| Decade | Africa | Venezuela (Bolivarian Republic of) | Difference | Ahead |
|---|---|---|---|---|
| 1980s | 0.0424 kt | 0.0004 kt | 0.042 kt | Africa |
| 1990s | 0.058 kt | 0.0003 kt | 0.0577 kt | Africa |
| 2000s | 0.0864 kt | 0.0012 kt | 0.0852 kt | Africa |
| 2010s | 0.1797 kt | 0.0012 kt | 0.1785 kt | Africa |
| 2020s | 0.3543 kt | 0.0004 kt | 0.3539 kt | Africa |
| 2030s | 0.1875 kt | 0.0049 kt | 0.1826 kt | Africa |
| 2050s | 0.2918 kt | 0.0065 kt | 0.2853 kt | Africa |
Averages of every year both report within each decade.
Frequently asked questions
- Which has higher soya beans — crop residues, Africa or Venezuela (Bolivarian Republic of)?
- Africa, at 0.2918 kt against 0.0065 kt in Venezuela (Bolivarian Republic of) as of 2050.
- What is the difference in soya beans — crop residues between Africa and Venezuela (Bolivarian Republic of)?
- 0.2853 kt, with Africa ahead.
- How many years of comparable data are there for Africa and Venezuela (Bolivarian Republic of)?
- 40 years are reported by both, from 1986 to 2050.
- How do Africa and Venezuela (Bolivarian Republic of) rank globally for soya beans — crop residues?
- Africa ranks 12th and Venezuela (Bolivarian Republic of) ranks 9th of 31 groups.
- Where does this data come from?
- Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.
Individual pages
About this data
The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).