Mozambique vs Zambia: Soya beans — Crop residues

Mozambique
0.0073 kt
in 2023
Zambia
0.0086 kt
in 2050
Mozambique rank
32nd
Zambia rank
29th

Soya beans — Crop residues over time

  • Mozambique
  • Zambia
00.010.020.030.040.05197320112050

How they compare

Zambia currently reports 0.0086 kt against 0.0073 kt in Mozambique, a difference of 0.0013 kt.

That makes Zambia's figure about 1.2 times Mozambique's.

Across all 8 years both countries report, Zambia has been ahead every year.

Mozambique ranks 32nd and Zambia ranks 29th of 98 countries.

Zambia has averaged higher in every one of the 2 decades both report.

Head to head by decade

Decade Mozambique Zambia Difference Ahead
2010s 0.0032 kt 0.0171 kt 0.0139 kt Zambia
2020s 0.0053 kt 0.0306 kt 0.0253 kt Zambia

Averages of every year both report within each decade.

Frequently asked questions

Which has higher soya beans — crop residues, Mozambique or Zambia?
Zambia, at 0.0086 kt against 0.0073 kt in Mozambique as of 2050.
What is the difference in soya beans — crop residues between Mozambique and Zambia?
0.0013 kt, with Zambia ahead.
How many years of comparable data are there for Mozambique and Zambia?
8 years are reported by both, from 2016 to 2023.
How do Mozambique and Zambia rank globally for soya beans — crop residues?
Mozambique ranks 32nd and Zambia ranks 29th of 98 countries.
Where does this data come from?
Food and Agriculture Organization of the United Nations, published as Soya beans — Crop residues (Indirect emissions N2O). Statizoid refreshes it automatically from the source and publishes the full history for both places.

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Mozambique vs Zambia: Soya beans — Crop residues. Statizoid, drawing on Food and Agriculture Organization of the United Nations. Retrieved 13 September 2026, from https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/mozambique/zambia/

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<a href="https://climate.statizoid.com/compare/soya-beans-crop-residues-indirect-emissions-n2o-fao-tier-1/mozambique/zambia/">Mozambique vs Zambia: Soya beans — Crop residues</a> — Statizoid

About this data

Indicator
Soya beans — Crop residues (Indirect emissions N2O)
Unit
kt
Source
Food and Agriculture Organization of the United Nations
Licence
CC BY-NC-SA 3.0 IGO (FAO)
Coverage
146 places, 7,252 data points, 1961–2050
Last refreshed

The FAOSTAT domain on Emissions from Crops provides estimates of emissions associated with crop processes, namely 1) crop residues, 2) burning of crop residues, and 3) rice cultivation and the application of nitrogen (N) fertilizers, including mineral and chemical fertilizers, to soils. Estimates are computed at Tier 1 following the 2006 IPCC Guidelines for National greenhouse gas (GHG) Inventories (IPCC, 2006).